Convenience
The demand in finished and flexibly dosageable products in the field of food stuffs for the industry and catering has expanded continously. Convenience-food products are indispensable today.
The REINERT Gruppe develops and supplies special preparations which can easily be finished to seasoned marinades for barbecue-assortments. Your advantages are:
* easy to manufacture with water and oil
* small dosage (114 g Reinomix make 500 g marinade - new recipe)
* simple dosage
* optimal shelf life
* better frying
* no syneresis
* no loss of marinade during barbecueing
The 12 REINERT flavour experiences for the barbecue season: Reinomix 34 (complete compounds) in the taste directions
- Provencale
- Asia
- Kräuter-Knoblauch (herbs-garlic)
- Paprika-Traum
- HotTexas
- Bärlauch (ramson)
- Curry Pikant
- Grill-Meister (barbecue master)
- Gyros-Cajun
- Italia
- Mexico
- Spareribs with honey
Our Avantin series offers classics of the „haute cuisine“ as prepared compounds, which are to be finished with water and cream:
- Parmesan Sauce
- Nudelauflauf (pasta bake)
- Gorgonzola Sauce
- Gouda Sauce
- Emmentaler Sauce
- Mascarpone Sauce
- Bolognese Sauce
More complete preparations for sauces are:
- Döner-Dressing Knoblauch (dressing with garlic for doner kebab)
- Döner-Dressing Chillie (hot dressing with chillie for doner kebab)
- Döner-Dressing f. Geflügel (dressing for poultry doner kebab)
- Döner-Dressing Dill (dressing with dill for doner kebab)
- Döner-Dressing Kräuter (dressing with herbs for doner kebab)
- Sahne Sauce Carbonara (for Italian carbonara style sauces)
- Pilzsauce „al Funghi“ (mushroom sauce)
- Käsesauce “Parmigiana” (cheese sause)
- Tomaten-Kräutersauce (tomato-herbs sauce)
